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Kaluga Fusion Sturgeon Black Caviar, Malossoll, 50g (1.76 oz)

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Kaluga Fusion Sturgeon Black Caviar, Malossoll, 50g (1.76 oz)

 

Kaluga Fusion Sturgeon Black Caviar, Malossol, 50g (1.76 oz)

Experience refined luxury in a compact size with Kaluga Fusion Sturgeon Black Caviar, Malossol. This premium black caviar is known for its large glossy pearls, smooth texture, and rich yet balanced flavor. Prepared in the traditional malossol style (lightly salted), it highlights the natural character of the sturgeon roe while maintaining freshness and elegance.

The 50g (1.76 oz) tin is perfect for intimate gatherings, tasting experiences, luxury samplers, or premium gifts. It offers an excellent introduction to high-quality black caviar in a convenient small format.


Product Highlights

  • Product: Kaluga Fusion Sturgeon Black Caviar

  • Style: Malossol (lightly salted)

  • Net Weight: 50g (1.76 oz)

  • Type: Sturgeon roe (black caviar)

  • Texture: Large, firm pearls with gentle pop

  • Color: Deep black to dark gray

  • Flavor Profile: Buttery, smooth, lightly briny, refined

  • Best Served: Chilled

Ready to serve directly from refrigeration.


Serving Suggestions

Traditional Presentation

  • Serve chilled over crushed ice

  • Pair with blini or lightly toasted bread

  • Add crème fraîche or unsalted butter

  • Use non-metal utensils when possible

Elegant Entertaining

  • Serve in small tasting portions

  • Pair with dry sparkling wine or champagne

  • Include on a refined appetizer board

Gourmet Uses

  • Top deviled eggs

  • Add to canapés

  • Finish seafood dishes

  • Create a mini caviar tasting experience

Serving Guide: The 50g size typically serves 1–2 guests as a premium tasting portion.


Storage & Handling

  • Keep refrigerated at all times

  • Serve well chilled for best flavor and texture

  • After opening, consume promptly

  • Avoid temperature fluctuations to preserve quality

Proper cold storage helps maintain the delicate structure and taste.


Frequently Asked Questions

What does “malossol” mean?
It refers to a traditional light-salt curing method that preserves the natural flavor of the caviar.

What is Kaluga-style caviar?
Kaluga caviar is known for its large pearls and rich, buttery profile.

Is this product ready to eat?
Yes. It is fully cured and ready to serve directly from refrigeration.

Is the 50g size suitable for gifting?
Yes. It is an excellent luxury sampler or small premium gift option.



Kaluga Fusion Sturgeon Black Caviar, Malossol, 50g delivers refined taste, elegant presentation, and a classic black caviar experience in a convenient small format — ideal for tasting and special occasions.

$82.64
Kaluga Fusion Sturgeon Black Caviar, Malossoll, 50g (1.76 oz)
$82.64

Product Information

Shipping & Returns

Description

 

Kaluga Fusion Sturgeon Black Caviar, Malossol, 50g (1.76 oz)

Experience refined luxury in a compact size with Kaluga Fusion Sturgeon Black Caviar, Malossol. This premium black caviar is known for its large glossy pearls, smooth texture, and rich yet balanced flavor. Prepared in the traditional malossol style (lightly salted), it highlights the natural character of the sturgeon roe while maintaining freshness and elegance.

The 50g (1.76 oz) tin is perfect for intimate gatherings, tasting experiences, luxury samplers, or premium gifts. It offers an excellent introduction to high-quality black caviar in a convenient small format.


Product Highlights

  • Product: Kaluga Fusion Sturgeon Black Caviar

  • Style: Malossol (lightly salted)

  • Net Weight: 50g (1.76 oz)

  • Type: Sturgeon roe (black caviar)

  • Texture: Large, firm pearls with gentle pop

  • Color: Deep black to dark gray

  • Flavor Profile: Buttery, smooth, lightly briny, refined

  • Best Served: Chilled

Ready to serve directly from refrigeration.


Serving Suggestions

Traditional Presentation

  • Serve chilled over crushed ice

  • Pair with blini or lightly toasted bread

  • Add crème fraîche or unsalted butter

  • Use non-metal utensils when possible

Elegant Entertaining

  • Serve in small tasting portions

  • Pair with dry sparkling wine or champagne

  • Include on a refined appetizer board

Gourmet Uses

  • Top deviled eggs

  • Add to canapés

  • Finish seafood dishes

  • Create a mini caviar tasting experience

Serving Guide: The 50g size typically serves 1–2 guests as a premium tasting portion.


Storage & Handling

  • Keep refrigerated at all times

  • Serve well chilled for best flavor and texture

  • After opening, consume promptly

  • Avoid temperature fluctuations to preserve quality

Proper cold storage helps maintain the delicate structure and taste.


Frequently Asked Questions

What does “malossol” mean?
It refers to a traditional light-salt curing method that preserves the natural flavor of the caviar.

What is Kaluga-style caviar?
Kaluga caviar is known for its large pearls and rich, buttery profile.

Is this product ready to eat?
Yes. It is fully cured and ready to serve directly from refrigeration.

Is the 50g size suitable for gifting?
Yes. It is an excellent luxury sampler or small premium gift option.



Kaluga Fusion Sturgeon Black Caviar, Malossol, 50g delivers refined taste, elegant presentation, and a classic black caviar experience in a convenient small format — ideal for tasting and special occasions.

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